Join us Thursday, April 8, 2021, at 7:00 p.m. for an author talk featuring  Marie Bostwick. She will share with us her most recently published book, The Restoration of Celia Fairchild.

Did you know your South Carolina State Library card gives you access to O'Reilly Online Learning? You can access a wealth of information right from your computer or mobile device! Use O'Reilly Online Learning to find ebooks, videos, learning paths, and case studies on web development, system administration, applications, management, human resources, marketing, training, and much more!

Join us Thursday, March 18 at 7pm for an author talk featuring Sylvie Feghali Smith. She will share with us her memoir, A Glimpse Into My Life. A powerful journey that depicts the life of a Lebanese immigrant single mother. Displaced by a sectarian civil war into a land she has only seen on television, a young woman relies on her courage and determination to navigate the uncertain challenges of assimilation and single parenthood.

Join us for a series of three free webinars on April 15, 22, and 29, 2021, featuring Chef Harden of the Escoffier School of Culinary Arts. This series of live webinars is intended for library staff who are presenting food literacy programming. Information will be presented in a train-the-trainer model and will take place via Zoom. Spaces are limited; library staff are encouraged to register early. 

The South Carolina State Library is pleased to announce the latest addition to its digitized collections. Published annually, the South Carolina Legislative Manual provides detailed information including photographs and biographies of officials in the executive, legislative, and judicial branches of South Carolina State Government; the South Carolina Congressional Delegation; and, State Officers.

The South Carolina State Library continues to support the state's libraries and educational organizations with great online training opportunities. Want to learn more? Check out our upcoming events and register today!

The State Library is excited to bring you a virtual demonstration program of Cooks + Books from Sticky Fingers Cooking on Thursday, April 8, 2021, at 11:00 a.m. This train-the-trainer model will show attendees how to hold a virtual program involving a chapter book and recipe preparation. Let your favorite books come to life in the kitchen! In our Cooks + Books series, we’ll read our favorite books and cook up recipes inspired by the story within.